Monday, February 8, 2016

Sweet Corn Bread


Ingredients

1 1/4 cup organic flour
3/4 quaker corn meal
1/2 cup pure cane sugar
2 tsp baking powder
1 cup non dairy milk
1/4 cup vegetable oil
1/4 cup mashed banana


Instructions
Heat oven to 400. F Grease a round cake pan. In a bowl, combine dry ingredients. Make a well, Stir in the milk, oil and mashed banana. Stir until moistened. Pour batter into a greased, small round cake pan. Dab some earth balance butter on the top of the batter. Bake for 25 minutes

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