Stir-Fry Chick'n and Asian Noodles

1 package of Gardein Mandarin Orange Crispy Chick'n
2 rounds of Guang Dong Dried Noodles
1 half of  yellow and Green  Zucchini thinly sliced
1 cup baby spinach
1 Yellow Onion thinly sliced
1/2 of green and yellow pepper cut in med slices
5 glove garlic crushed
salt to taste

Place Gardein Chick'n on a cookie sheet and bake on 400 degrees for 20 minutes, turn chick'n over halfway through. Add half of the Mandarin Orange mixtures to the chick'n.

 I stir-fry my veggies in the oven. Slice zucchini, spinach, onion and peppers. Place in a 9x11" aluminum pan or tin. add 2 tbsp of olive oil and bake for 20 minutes or until veggies are aldente. When the veggies are done add the crushed garlic, salt to taste and mix well. Boil the noodles according to package then drained and rinse well. Add noodles to the veggies and add the remaining of the Mandarin Orange sauce. Enjoy!
:)