Garlic Cheez Biscuits

Ingredients
1 3/4 cups all purpose flour
1/2 teaspoon baking soda
1 tbsp garlic powder of fresh glove
3/4 cup non dairy shredded cheddar cheez
1 cup milk
1/ 4 cup room temp earth balance butter


Heat oven to 450 degrees

In a glass bowl, sift the flour and baking powder. Add the room temp earth balance butter. I used a folk to mix. Mix in the non dairy shredded cheddar cheez, then add the milk, stir until well mixed. I used a 1/4 cup to scoop out the batter and place onto a cookie sheet with parchment paper. Place the biscuits into the hot oven and bake for about 15 minutes